Economic and Social Research Council
The research catalogue is an archive of ESRC-funded grants and outputs. Links, files and other content will no longer be maintained or updated after April 2014.
Integration of Social, Natural Sciences to Develop Improved Tools: Assessing and Managing Food Chain Risks
Grant reference: RES-224-25-0090
← View grant details
How will personality affect the risks you take? – a closer look into food risks and consumer behaviour
Paper presented at RiskCom 'New Perspectives on Risk Communication: Uncertainty in a Complex Society'
N/A Risk Communications Conference
personality; risk taking; food risks; consumer behaviour