Title
Full research report
Author
Gareth Edwards-Jones

environment; community; nutrition; fruit; vegetables; local produce

Notes
To cite this output: Edwards-Jones, Gareth et al (2008). Comparative Assessment of Environmental, Community & Nutritional Impacts of Consuming Fruit & Vegetables Produced Locally: Full Research Report ESRC End of Award Report, RES-224-25-0044. Swindon: ESRC
Harvard
Edwards-Jones, Gareth. Comparative Assessment of Environmental, Community & Nutritional Impacts of Consuming Fruit & Vegetables Produced Locall: ESRC Full Research Report, RES-224-25-0044. Swindon: ESRC
Vancouver
Edwards-Jones Gareth. Comparative Assessment of Environmental, Community & Nutritional Impacts of Consuming Fruit & Vegetables Produced Locall: ESRC Full Research Report, RES-224-25-0044. Swindon: ESRC.