Title
Full research report
Author
Henry Buller

biodiversity; natural grasslands; local food; rural development

Notes
To cite this output: Buller, Henry et al (2007). Eating Biodiversity: An Investigation of the Links between Quality Food Production and Biodiversity Protection: Full Research Report ESRC End of Award Report, RES-224-25-0041. Swindon: ESRC
Harvard
Buller, Henry. Eating Biodiversity: An Investigation of the Links between Quality Food Production and Biodiversity Protection: ESRC Full Research Report, RES-224-25-0041. Swindon: ESRC
Vancouver
Buller Henry. Eating Biodiversity: An Investigation of the Links between Quality Food Production and Biodiversity Protection: ESRC Full Research Report, RES-224-25-0041. Swindon: ESRC.